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Welcome to My Kitchen

For years, I was told I should write a cookbook. If I had, this is what it would be — recipes meant for real people and real evenings at home. Clear steps, approachable methods, and helpful shortcuts along the way. Because great home cooking is simpler than you think.

Meet The Creator

Over the years people have told me I should write a cookbook. Well - this is it. If I had written a cookbook, my first book would have been recipes to help people put dinner on the table. You really can't get real home cooking in a restaurant. It is not as hard as it may seem. I hope to write the recipes in easy to follow and clearly described steps - if you can read, you can cook. Where applicable, I will give "shortcuts" you can use to achieve the same recipe.

I enjoy eating and cooking many different types of food from home-style cooking to elegant dinner party fare.

YOU CAN COOK
Latest Recipe
Dessert

Basil Green Goddess Salad Dressing

When you can find large bunches of fresh basil in the market, this dressing is…

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